I haven't blogged since Marty started working in town full time. It's been a whole different routine, it takes me a while to adjust! (3 months?!)
The frost has been a bit harsh this year. Plants that have otherwise survived many other years suffered this year. It was only a week between there being morning frosts and 30°C (86°F) weather with strong northerly winds. You have to be tough to survive that kind of thing.
I mustered up the courage to use the Kubota to dig out some more of the north of the house. It's a little scary doing things like that alone, out where no-one can hear you scream.. ok, it's not space or anything!
Using the front end loader on the tractor, I was digging down and managed to get the backhoe stuck on the higher ground and the back wheels of the tractor spinning in the air. That was a little scary! Lifting the backhoe worked, although the pins that held it in place were tight due to the force. Oops.
I was really relieved to put it away and be done with it all. Any more adjustments can be made with a shovel! The Kubota is pretty awesome and powerful, and I couldn't have done the job without it, especially with the peppercorn tree roots all over the place.
This year I'll be covering the soil with cardboard and straw to help protect the ground from storing the sun's heat. Eventually it'll be an enclosed glass house, but in the meantime it's keeping the water and soil from building up around the house.
We finally got around to making a cage like the one we had in Stawell. It's super handy for de-brooding chooks, and for caring for sick or injured ones too.
Poor old Little Roo was the first to spend time in there. I suspect she was egg bound, and this way we were able to easily administer caster oil and vitamins to her. She perked up for a while, but when it became clear that she wasn't able to pass the egg and she was getting worse again, we put her to sleep.
It's like I've heard, the favourites and named birds tend to live the shortest lives. Little Roo was a rare character, and she has place in our hearts and memories.
Then all of a sudden everything is blooming and bees are going crazy with all the flowers to choose from. The wattles and the almond trees are always first to bloom, and this year the chaenomeles went crazy too.
I have been reading the Square Foot Gardening method, and while I don't exactly have perfect square foot sections in the shadehouse, it still works, and I learned a lot from the book. I have onions at the far end, beetroot next, maybe some garlic down the left side (I found them in a seed tray which was over-run with weeds, the tag too faded to read), I have more beetroot under the fowlers jars which have just popped-up today, and some carrot seeds under the hessian which stays moist with a Wobble-Tee on a timer near-by, and the worms are loving it under there! There's just enough room to get my foot between the beds, but I can reach easily to the middle of the bed. Weeding has been easy so far, but I don't expect my luck to hold out! The running grasses are just waiting for warmer weather.
I've got 2 more beds to prepare like this, one for fruits and flowers like tomatoes and cucumber, the other for legumes like beans and maybe some peas too. They've been resting under straw since winter and should be pretty nice by now. The leafy bed has a couple of broccoli plants producing now, and a cabbage starting to get growing, and two silverbeet plants who were planted in slightly the wrong place for the system, and I would have removed them if they weren't so very tasty still. Next year I'll switch it up for crop rotation purposes. It's fairly small, but hopefully productive and manageable too.
I've been playing with irrigation in the shadehouse. I had trouble finding much information about irrigation with tank water and no pump. I already knew that Wobble-Tee was an option since I've used one before, but all my garden beds are long, not round! I decided to try a dripper hose and a low pressure garden timer. The dripper hose dribbled water in one spot, slowly dripped in a few others, and did nothing for most of the rest. In order to see if the problem was the garden timer, I plugged in a Wobble-Tee and turned it on. I tried this set-up in the kitchen garden a couple of years back with a normal mechanical timer. The Wobble-Tee didn't work at all, the timer had reduced the little pressure we get down to a dribble. No such issue this time, in fact, it worked amazing because of the slightly lower location to the kitchen garden! So, the timer is a winner, and so is the Wobble-Tee!
I've moved the drip line down to the huglebed to see if being lower again might help - but if not, I didn't spend too much money finding out at least. (It will probably be on the Permie "Giving table" soon, I imagine!) I have to run the plumbing down there next, which shouldn't be too hard, then I can test it out.
The garden tap has been replaced with a ball-valve tap to maximise the pressure and to make it easier to turn on and off. I love how it's a 1/4 turn to open and close it, especially if I've gotten distracted and the watering can is almost full. That happens more than I care to admit!
It has been a pretty dry winter here, and I fear for the summer. I have a huge list of things to do that should help keep us all a little cooler. It's my main priority now, apart from trying to keep everything going, and making life as easy as I can for Marty, who's working hard to pay for it all. :)
Showing posts with label fowlers jars. Show all posts
Showing posts with label fowlers jars. Show all posts
Tuesday, September 26, 2017
Monday, January 16, 2017
The toolshed
We put up the toolshed a while ago now, and it's been keeping various garden tools dry and out of the way (out from under the varandah) for a year now. I always intended to use cob to fill in the front wall, since tin is ugly (there is SO much corrigated iron around!!) and the wood used to construct it was bits of various sizes and shapes that we happened to have lying around. Since there are no straight edges, cob is a great choice.
Then I saw in a borrowed Ownder Builder (no.181) the back page has a great article about installing a bird nest into their cob garage as it was being built. This inspired me! See, we have a great problem, lots of native blue banded bees call our cottage wall home, and this year they managed to burrow right through and into the kitchen. We've plugged the hole temporarly, but I would love to build them more mud walls. I don't feel right about repairing the kitchen wall until they have somewhere else to call home first.
So, we're poking blue banded-sized holes into the cob to start them off. I also would like to add some bamboo on end for some of the small mud wasps (they fill every little hole with mud), and of course the bigger mud wasps are always welcome to add their nests to the walls as well. They're enjoying making a muddy mess of the bathroom mirror right now. Yep, mud wasp central here. Luckily for us they all seem friendly enough.
I've also inserted a few old Fowlers jars for a little extra light when looking for the shovel. I don't know that they'll make a difference, but they're fun anyway. It's going to take a while to finish, it's not as fast as putting up a few bits of tin, but it'll be a whole lot nicer to look at, and hopefully create some habitat as well.
Thursday, August 18, 2016
Fowlers Jars
While I'd love to show a photo of preserved food all in colourful rows, I have yet to try canning, although I intend to! What I do have is too-many-to-count Fowlers jars, and because most of them are from clearing sales, they aren't all suitable for food use. Many have cracks and chips in them.. and I had been wondering what I was going to do with them all.
Some have been very useful for things like..
Keeping Kang Kong over winter. They're tropical, and HATE frost or cold weather of any description, and even though our kitchen isn't tropical by any means, it's usually hovers around 15°C (59°F) all winter. I think the Kang Kong tolerate it, but only just.
There are avocado seeds in the other jars on the kitchen shelf.
Also a sweet potato that sprouted too late in the season last year, also happier in tropical climates.
The shoots of sweet potato have been hanging in there all winter, and I put four of them outside in a new garden bed. Fowlers jars to the rescue again, they're covering the shoots in hopes of keeping the cold off them until next month or so. It's an experiment to see how early I can get these babies into the ground this season. The longer the better, as it might give them a chance to establish a bit before the 30°- 40° plus (86° - 104° plus) temperatures arrive (it happens fast in my experience).
Perhaps this season is the one when I'll use Fowlers jars (and Ball Mason jars) for preserving food. You can bet there'll be photos if I do!
Some have been very useful for things like..
Keeping Kang Kong over winter. They're tropical, and HATE frost or cold weather of any description, and even though our kitchen isn't tropical by any means, it's usually hovers around 15°C (59°F) all winter. I think the Kang Kong tolerate it, but only just.
There are avocado seeds in the other jars on the kitchen shelf.
Also a sweet potato that sprouted too late in the season last year, also happier in tropical climates.
The shoots of sweet potato have been hanging in there all winter, and I put four of them outside in a new garden bed. Fowlers jars to the rescue again, they're covering the shoots in hopes of keeping the cold off them until next month or so. It's an experiment to see how early I can get these babies into the ground this season. The longer the better, as it might give them a chance to establish a bit before the 30°- 40° plus (86° - 104° plus) temperatures arrive (it happens fast in my experience).
Perhaps this season is the one when I'll use Fowlers jars (and Ball Mason jars) for preserving food. You can bet there'll be photos if I do!
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